Special Alert
Spotlight
SOCIAL MEDIA
What's Hot This December
Posted on November 22, 2016 at 7:03AM by Dayna Cantelmi
Holiday celebrations, special events around town and a number of museum exhibits are all in store for December. Check out our roundup of things to do below, then take a look at ...
What's Hot This Holiday Season: Your Guide to Columbia, SC Festivities
Posted on November 2, 2016 at 9:12AM by Dayna Cantelmi
Get ready to give thanks, gather with family and friends and celebrate the most wonderful time of the year! The holiday season is officially upon us and we have everything you need to know about ...
What's Hot This Halloweekend: Tricks, Treats and Terrors
Posted on October 28, 2016 at 6:00AM by Dayna Cantelmi
Halloween is here, so gather up some ghosts and goblins and get witchy this weekend at a number of events and activities going on around town! Read on for our roundup below, then take a look at ...
What's Hot This Weekend: Walk for Life, Bridge Dinner and Halloween Fun
Posted on October 21, 2016 at 7:39AM by Dayna Cantelmi
Gear up for an action-packed weekend full of events, concerts, food and more! Continue reading for our roundup below, then look through our calendar of events for everything that's going ...
What's Hot This Weekend: SC State Fair, Restaurant Week and Oktoberfests
Posted on October 14, 2016 at 6:18AM by Dayna Cantelmi
What do funnel cakes, frights and flying monkeys have in common? You can experience all of these and more this weekend! Read on for our roundup below, then take a look at our calendar of ...
What's Hot This Weekend: Festivals, Oz and Gamecock Football
Posted on September 28, 2016 at 7:18AM by Dayna Cantelmi
Autumn is in the air and a weekend full of fun events and activities are in store! Continue reading for our roundup below, then check out our calendar of events for all that's going on in ...
What's Hot This Weekend: Okra, Fall Festivals and Country Music
Posted on September 23, 2016 at 6:04AM by Dayna Cantelmi
Summer may be over, but there's still a ton of things to do this weekend! Read on for our roundup below, then take a look at our calendar of events for all that's happening in Columbia, ...
What's Hot This Weekend: Jubilee, Greek Festival and Gamecock Football
Posted on September 16, 2016 at 7:11AM by Dayna Cantelmi
Football, festivals and fitness, oh my! This weekend has all the fixin's to get you ready for fall. Continue reading for our roundup below, then peruse our calendar of events for ...
What's Hot This Weekend: Maroon 5, Roller Derby and Festivals
Posted on September 9, 2016 at 6:23AM by Dayna Cantelmi
September is moving full steam ahead with a jam-packed schedule of events this weekend. Keep reading for our roundup below, then check out our calendar of events for everything that's ...

Crepes & Croissants

  • 1465 Sumter Street
  • Columbia, SC 29201
  • Phone: 803-462-4779

A crêpe (pronounced /kreɪp/, French IPA: [kʀɛp]) is a type of very thin, cooked pancake usually made from wheat flour. The word, like the pancake itself, is of French origin, deriving from the Latin crispa, meaning "curled." While crêpes originate from Brittany, a region in the northwest of France, their consumption is nowadays widespread in France. In Brittany, crêpes are traditionally served wit...h cider.

Crêpes are made by pouring a thin liquid batter onto a hot frying pan or flat circular hot plate, often with a trace of butter or oil on the pan's surface. The batter is spread evenly over the cooking surface of the pan or plate either by tilting the pan or by distributing the batter with an offset spatula.

Common fillings for meal crêpes include: cheese, ham, spinach, eggs, ratatouille, and various meat products.

When they are sweet, they can be a dessert. They can be filled with various other sweet items: jam, melted chocolate, dairy, ice cream, Nutella, bananas, berries, nuts, cinnamon etc. Popular sweet toppings include sugar (granulated or powdered), maple syrup, lemon juice, whipped cream, fruit spreads, sliced soft fruits, etc.

Crêpes are especially popular throughout France. The common ingredients include flour, eggs, milk, butter and a pinch of salt. Crêpes are usually of two types: sweet crêpes (crêpes sucrées) made with wheat flour and slightly sweetened, and savoury galettes (crêpes salées) made with buckwheat flour and unsweetened.

Another standard French crêpe is the crêpe Suzette, a crêpe with lightly grated orange peel and liqueur (usually Grand Marnier) which is subsequently lit.

The batter of the original French crêpe is usually made with white wheat flour when the crêpe is served as a sweet crêpe. It is made with buckwheat flour when the crêpe (rather called "galette") is served as a savoury crêpe. A batter made of 100% buckwheat flour is gluten-free. This makes it possible for people who have a gluten allergy or intolerance to eat crêpes / galettes (as long as the other ingredients of the dish are gluten-free, too, of course).

A crêperie may be a takeaway restaurant or stall, serving crêpes as a form of fast food or street food, or may be a more formal sit-down restaurant or café.

Because a crêpe may contain a variety of fillings, it can serve as both a main meal or a dessert. Savoury courses are usually served in the form of buckwheat galettes. Crêperies may therefore be quite diverse in their selection and may make other baked goods such as baguettes. They may also serve coffee, tea, buttermilk and cider (a popular drink to accompany crêpes).

LOADING 9E0CCA45-5056-A301-B6773F1C813F091B
Pricing
  • Price Range Maximum: $ - Less than $100
What's Hot Now
What's Hot Now
Here you can browse what visitors and locals think is #famouslyhot. Be sure to tag your photos across social media with #famouslyhot for a chance to be featured.