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Your Guide to All Things Green: St. Pat's in Five Points
Posted on February 10, 2017 at 12:25PM by Dayna Cantelmi
Blarney! On March 18th, Columbia, SC will become a sea of green for the 35th Annual St. Pat's in Five Points celebration. And you're in luck, because we have everything you need to know ...
Top 10 Tips for Total Solar Eclipse Weekend in Columbia, SC
Posted on January 31, 2017 at 11:56AM by Dayna Cantelmi
Be in the know and travel on the path to totality in the "Total Eclipse Capital of the East Coast," Columbia, SC. The entire region is hosting eclipse-related events throughout the long weekend ...
What's Hot This February
Posted on January 24, 2017 at 11:51AM by Dayna Cantelmi
Short on days, but long on fun, February is jam-packed. Keep reading for our roundup of things to do below, then take a look at our calendar of events for all that's happening ...
Smell the Roses in Columbia, SC This Valentine's Day
Posted on January 19, 2017 at 12:27PM by Dayna Cantelmi
Columbia has been struck with Cupid's arrow and we have everything you need to know to plan the perfect Valentine's Day.   Posted by Conquest Brewing Co., Inc. on Friday, ...
What's Hot This January
Posted on December 30, 2016 at 8:59AM by Dayna Cantelmi
Happy New Year! Hit the ground running in 2017 with concerts, exhibits, events and more happening all over town this month. Read on for our roundup of things to do below, then check out ...
All You Need to Know to Kick Off the New Year in Columbia, SC
Posted on December 12, 2016 at 8:59AM by Dayna Cantelmi
From finding the perfect hotel and picking the right New Year's Eve celebration to spending the rest of the weekend exploring the area's restaurants and attractions, we have everything you need to ...

Smashburger

  • 4601 Devine Street
  • Suite A
  • Columbia, SC 29205
  • Tollfree: 888-224-9443
  • Hours: 10 am - 10 pm
  • Visit Website

How do we make burgers this good, this fast?
While most people are eating breakfast, we’’re already doing lunch — shaping fresh 100% Certified Angus Beef® into plump meatballs. (When was our beef frozen, by the way? Try never.)
Why meatballs, not patties? Because unlike the other burger places, we don’’t squish. We smash. Place your order and we spring into action, painting the grill with real butter, adding a dash of our secret spice blend, and smashing the meatball with a tool we invented ourselves (it’’s so new, it doesn’’t even have a name — let’’s just call it the smashing tool). Smashing caramelizes the beef, creating a sear that locks in the juices as no other cooking method can. The result is a burger that’’s more tender and flavorful than anybody else’’s. A Smashburger. Not a squishburger.
Add the freshest toppings and a butter-toasted artisan bun, and that early-morning meatball becomes a work of smashed-to-order perfectionism. That’’s true whether you choose one of our signature creations or have us concoct a combo that has never before been experienced by humankind.

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  • Price Range Maximum: $ - Less than $100
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